🌿 Premium Quality

Dehydrated Garlic Powder

Our Dehydrated Garlic Powder is sourced from trusted manufacturing partners and carefully selected to deliver excellent flavor, aroma, and quality. Suitable for food manufacturers, seasoning companies, restaurants, wholesalers, and importers worldwide.

Benefits :

✅ 100% Natural
✅ No Artificial Colors
✅ No Added Preservatives
✅ Rich Garlic Flavor
✅ Excellent Aroma
✅ Easy to Blend
✅ Long Shelf Life
✅ Hygienically Processed
✅ Export Quality
✅ Suitable for Food Industries

Available Packaging :

✅ 100 gm Food Grade Pouch
✅ 250 gm Food Grade Pouch
✅ 500 gm Food Grade Pouch
✅ 1 Kg Food Grade Pouch
✅ 5 Kg HDPE Bag
✅ 10 Kg HDPE Bag
✅ 25 Kg Export Carton
✅ Custom Packaging Available

Dehydrated Garlic Powder

Dehydrated Garlic Powder is a premium-quality ingredient made from carefully selected fresh garlic cloves that are hygienically processed, dehydrated, and finely ground to preserve their natural aroma, flavor, and nutritional value. It offers the authentic taste of fresh garlic with the convenience of a ready-to-use powder, making it an ideal choice for food manufacturers, restaurants, catering services, seasoning producers, and home kitchens.

Our garlic powder is manufactured using advanced dehydration technology under strict quality control standards to ensure consistent color, texture, purity, and freshness. It is free from artificial colors, preservatives, and additives, making it a reliable ingredient for various food applications. With its excellent shelf life and easy storage, it serves as a perfect alternative to fresh garlic while reducing preparation time and minimizing waste.

Botanical Name:

Allium sativum

Product Type:

Dehydrated Garlic Powder

Color:

Light Cream to Pale Yellow

Appearance:

Fine Powder

Taste:

Strong Garlic Flavor

Aroma:

Fresh Characteristic Garlic Aroma

Moisture:

< 7%

Mesh Size:

40 / 60 / 80 / 100 Mesh (Custom Available)

Shelf Life:

24 Months

Storage:

Store in a cool & dry place

Country of Origin:

India

Dehydrated Garlic Powder is widely used across the food processing industry due to its strong flavor and versatility. It blends easily with other ingredients and enhances the taste of numerous food products.